Food & Drink
The fresh foods and fine wines available to us in the Napa Valley are unparalleled. Every day, I am reminded how grateful I am to live here. Grocery shopping is one of my favorite adventures. The seasonal produce available to us is so fresh and abundant. Many of us have gardens as well. It doesn’t get more fresh than plucking produce from your own yard.
Visit my About page for featured recipes as seen in Napa Valley Life magazine.
Karen’s Jambalaya
This quintessential N’awlins dish is one of my most requested recipes. It is a great choice for a one-pot hearty dish when hosting large gatherings.
Seasonal Water
Add fresh fruits to a water dispenser as a “hydration station“
Lemon Blueberry Parfait
A healthy alternative for almost any time of day. This is a quick yet flavorful option for breakfast, mid-afternoon snack or dessert. The tartness of the lemon combined with the sweetness of the blueberries awakens and satisfies the taste buds.
Karen’s Chicken Stock
This time of year, I usually have something brewing in my crock pot. Most times, it is a stock...