Epic Grilled Cheese
Kara Bordson2025-10-07T08:17:57-07:00There’s something timeless about grilled cheese. In the early days of fall, when the air turns crisp and the garden begins to quiet, it’s exactly what I find myself craving.
October 2025
August 2025
Frozen Herbs in Oil
Kara Bordson2025-10-27T07:45:31-07:00Freezing herbs in oil is a simple way to preserve those fleeting summer flavors. With just a few basic tools and a little planning, you can tuck those fresh, vibrant notes into tiny time capsules.
April 2025
Green Tomato Salsa
Kara Bordson2025-04-22T13:17:21-07:00This garden-inspired salsa celebrates the season’s first tomatoes—tangy, unexpected, and perfect for outdoor entertaining.
December 2024
Chicken Stock in a Crock Pot
Kara Bordson2024-12-31T13:33:50-07:00With its wholesome flavor, homemade stock is an easy way to elevate any dish.
Kir Royale
Kara Bordson2024-12-31T12:39:58-07:00the Kir cocktail embodies sophistication with a touch of charm.
Slow Cooker Oatmeal
Kara Bordson2024-12-13T14:29:54-07:00Wake up to the most delicious, hearty oatmeal with this Slow Cooker Oatmeal recipe!
November 2024
Effortless Crêpes
Kara Bordson2024-11-22T20:26:01-07:00Whether prepared fresh or made ahead of time, crêpes are a true culinary delight—like a holiday wish come true!
October 2024
Beef Burgundy
Kara Bordson2024-10-21T13:30:21-07:00Beef Burgundy is the ideal dish for a cozy day indoors, offering a rich, flavorful meal with minimal effort.
September 2024
Crudites In “Raised Beds”
carla2024-09-28T21:47:39-07:00A beautiful "out of the box" way to present a rainbow of colors to your guests.
August 2024
Karen’s Maque Choux
Kara Bordson2024-08-20T15:04:43-07:00This dish beautifully combines Native American and Cajun/Creole culinary traditions.