This recipe is the trifecta – inexpensive, easy and delicious. It appeals to all ages and allows for a help-yourself set up. Make soft or hard tacos, salads, quesadillas, or add some to scrambled eggs. You are only limited by your imagination.
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So far carla has created 27 blog entries.
The mountain fruit in this Cab nicely balances the hearty flavors of the beef. Add a little spice to this recipe to bring out this wine’s earthiness and hints of cardamom and nutmeg. Yum!
Remember how I said that you just never know who you will find in my farmhouse kitchen? This time, it was 7 celebrity chefs from Texas and their lovely wives.
Fall has always been my favorite season. I have warm memories of returning to school and reuniting with my friends. I remember catching up on stories of our summer adventures and feeling well-prepared with my new clothes and supplies.
This is an easy-to-make dip that will steal the show. The rich and creamy texture of the Bechamel Sauce is a decadent base for the delicate crab meat. The spice of the cayenne mixed with the sweetness of the sherry adds the perfect balance.
Evan tells us what wine wants and brilliantly breaks down the essentials of storing wine. This is priceless advice from a world class, trusted expert that is applicable to all wine storage spaces.
Featured Grilling tips and tricks from Chef Kent Rathbun It seems that there is a pervasive uncertainty about grilling meats at home. I can tell you that my level of confidence when choosing and grilling steaks is not so high. Since it seems that this is a discussion [...]